Sprouted wheat powder

more details

Sprouted wheat powder

During the sprouting process, the starch, protein, and fats in the grain are broken down into smaller units, making it easier to digest and absorb. During this process, the number of vitamins and minerals in the grain increases, while the calorie and carbohydrate content decreases.


Proper packaging

Low moisture

Certified by the Health Apple

Free of saturated fatty acids

Rich in various vitamins

More nutritious than unsprouted grains


Improves the body’s immune system

Strengthen skin and hair

Improves gastrointestinal function

Controls diabetes

Better absorption of nutrients in the body

A nutritional supplement for children.

Storage conditions

Store in a dry, clean, and cool environment.

Storage time

The recommended storage time is three months after production.


This product can be sent in bulk to beverage factories and other related industries.